The food of the present-day Maya indians of Yucatan
Main Author: |
Benedict, Francis G.
|
---|---|
Other Authors: |
Steggerda, Morris
|
Published: |
Washington-DC :
Carnegie Institution,
1937.
|
Physical Description: |
S. 155-188. |
Series: |
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"name" and "number" keys or a flat string containing only the series
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Contributions to american archaeology
no. 18 /* Depending on the record driver, $field may either be an array with "name" and "number" keys or a flat string containing only the series name. We should account for both cases to maximize compatibility. */?> Carnegie Institution of Washington publication No. 456 |
Subjects: | |