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|2 22
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|a The Mycenaean Feast /
|c edited by James C. Wright.
|
| 260 |
|
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|a Princeton, N.J. :
|b American School of Classical Studies at Athens,
|c 2004.
|
| 300 |
|
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|a xiii, 217 p. :
|b ill. ;
|c 28 cm.
|
| 505 |
0 |
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|t A survey of evidence for feasting in Mycenaean society /
|r James C. Wright --
|t Animal sacrifice, archives, and feasting at the Palace of Nestor /
|r Sharon R. Stocker & Jack L. Davis --
|t Mycenaean feasting on Tsoungiza at Ancient Nemea /
|r Mary K. Dabney, Paul Halstead & Patrick Thomas --
|t Native traditions of drinking at Phaistos during the Mycenaean period /
|r Elisabetta Borgna --
|t "A goodly feast? A cup of Mellow Wine" : feasting in Bronze Age Cyprus /
|r Louise Steel --
|t Sacrificial feasting in the Linear B Tablets /
|r Thomas G. Palaima --
|t Feasting in Homeric epic /
|r Susan Sherratt.
|
| 590 |
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|a i0806
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| 500 |
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|a "This volume is also published as issue 73:2 (2004) of Hesperia : The Journal of the American School of Classical Studies at Athens (ISSN 0018-098X)."--T.p. verso.
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