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|a Bottéro, Jean,
|d 1914-
|9 21282
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| 245 |
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4 |
|a The oldest cuisine in the world :
|b cooking in Mesopotamia /
|c by Jean Bottero. translated by Teresa Lavender Fagan.
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| 260 |
|
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|a Chicago [u. a.] :
|b University of Chicago Press,
|c 2004.
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| 300 |
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|a XII, 134 p. : ;
|c 23 cm.
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| 504 |
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|a Includes bibliographical references (p. 133-134)
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|a Fagan, Teresa Lavender
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