|
|
|
|
LEADER |
00718nab a2200253 u 4500 |
001 |
000411327 |
005 |
20220711112348.0 |
008 |
060331s ||||||||||||||||||||||||c |
003 |
DE-2553 |
035 |
|
|
|a 23019
|
091 |
|
|
|a araz06
|
100 |
1 |
|
|a Broshi, M.
|
245 |
1 |
0 |
|a The diet of Palestine in the Roman period. Introductory notes.
|
260 |
|
|
|c 1986.
|
300 |
|
|
|a 41-56, Abb.
|
590 |
|
|
|a arom
|
720 |
1 |
|
|a Broshi, M.
|
773 |
0 |
|
|w 000592498
|t The Israel Museum Journal, 5.1986
|
942 |
|
|
|c AN
|
650 |
|
|
|a Ernährung und Küche
|2 xAntErnähr
|
040 |
|
|
|a DE-2553
|c DE-2553
|
999 |
|
|
|c 280849
|d 280849
|
953 |
|
|
|b DAIZ
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIR
|z Automatically added holding branch key.
|