|
|
|
|
| LEADER |
00809nab a2200265 u 4500 |
| 001 |
000509704 |
| 005 |
20220711154343.0 |
| 008 |
060331s ||||||||||||||||||||||||c |
| 003 |
DE-2553 |
| 035 |
|
|
|a 186230
|
| 091 |
|
|
|a araz06
|
| 100 |
1 |
|
|a Mosino, F.
|
| 245 |
1 |
0 |
|a Panis lapidosus. Ad Hor. Sat. I 5, 86-92.
|
| 260 |
|
|
|c 1962.
|
| 300 |
|
|
|a 630-632.
|
| 590 |
|
|
|a arom
|
| 720 |
1 |
|
|a Mosino, F.
|
| 773 |
0 |
|
|w 000606568
|t Helikon. Rivista di tradizione e cultura classica dell'Università di Messina, 2.1962
|
| 942 |
|
|
|c AN
|
| 650 |
|
|
|a Ernährung und Küche
|2 xAntErnähr
|
| 040 |
|
|
|a DE-2553
|c DE-2553
|
| 999 |
|
|
|c 378097
|d 378097
|
| 953 |
|
|
|b DAIZ
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIF
|z Automatically added holding branch key.
|
| 953 |
|
|
|b DAIR
|z Automatically added holding branch key.
|
