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00695nab a2200241 u 4500 |
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DE-2553 |
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20220722150441.0 |
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|a 631289
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|a DE-2553
|c DE-2553
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| 091 |
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|a araz06
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| 100 |
1 |
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|a Jarman, H.
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| 245 |
1 |
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|a [Review of:] Roman cookery. Ancient recipes for modern kitchens.
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|c 2001.
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| 300 |
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|a 128-130.
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| 590 |
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|a arom
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| 720 |
1 |
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|a Jarman, H.
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| 773 |
0 |
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|w 000640557
|t The Classical Review, ns51.2001
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| 787 |
0 |
8 |
|w 000367681
|t Roman cookery. Ancient recipes for modern kitchens
|i Review of
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| 942 |
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|c AN
|2 z
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| 999 |
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|c 498624
|d 498624
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| 953 |
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|b DAIG
|z Automatically added holding branch key.
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