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00820nab a2200277 u 4500 |
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000653158 |
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DE-2553 |
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|a 661860
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091 |
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|a araz06
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100 |
1 |
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|a Donahue, J.F.
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245 |
1 |
0 |
|a Toward a typology of Roman public feasting.
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260 |
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|c 2003.
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300 |
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|a 423-441.
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590 |
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|a arom
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720 |
1 |
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|a Donahue, J.F.
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773 |
0 |
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|w 000651959
|t American journal of philology, 124.2003
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942 |
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|c AN
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650 |
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|a Ernährung und Küche
|2 xAntErnähr
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650 |
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|a öffentliches Leben
|2 xAntÖffLeb
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040 |
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|a DE-2553
|c DE-2553
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999 |
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|c 507704
|d 507704
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953 |
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|b DAIG
|z Automatically added holding branch key.
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953 |
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|b DAIR
|z Automatically added holding branch key.
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953 |
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|b DAIA
|z Automatically added holding branch key.
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