Wine production, consumption, and trade in north coastal Etruria.
1. Verfasser: |
Menchelli, S. (Simonetta)
|
---|---|
Weitere Verfasser: |
Pasquinucci, Marinella.
|
Ort/Verlag/Jahr: |
Oxford :
Oxbow Books,
2006.
|
Umfang/Format: |
504-508. |
Schlagworte: | |
Enthalten in: | Proceedings of the XVIth International Congress of Classical Archaeology : Boston, August 23-26, 2003 : Common ground : archaeology, art, science, and humanities. |
LEADER | 01097nab a2200277 a 4500 | ||
---|---|---|---|
001 | 000725986 | ||
005 | 20250112072524.0 | ||
008 | 070627s2006 000 eng d | ||
003 | DE-2553 | ||
100 | 1 | |a Menchelli, S. (Simonetta) | |
245 | 1 | 0 | |a Wine production, consumption, and trade in north coastal Etruria. |
260 | |a Oxford : |b Oxbow Books, |c 2006. | ||
300 | |a 504-508. | ||
590 | |a arom | ||
700 | 1 | |a Pasquinucci, Marinella. |9 23457 | |
773 | 0 | |w 000720276 |t Proceedings of the XVIth International Congress of Classical Archaeology : Boston, August 23-26, 2003 : Common ground : archaeology, art, science, and humanities. | |
942 | |c AN | ||
650 | 4 | |a Getränke und Speisen |l de |9 269410 | |
651 | |a Etruria |g Standorte |2 xAntWirtschOrt | ||
040 | |a DE-2553 |c DE-2553 | ||
999 | |c 545255 |d 545255 | ||
953 | |b DAIA |z Automatically added holding branch key. | ||
953 | |b DAII |z Automatically added holding branch key. | ||
953 | |b DAIF |z Automatically added holding branch key. | ||
953 | |b DAIR |z Automatically added holding branch key. | ||
953 | |b DAIZ |z Automatically added holding branch key. |