A handbook of food processing in classical Rome : for her bounty no winter
1. Verfasser: |
Thurmond, David L.
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Ort/Verlag/Jahr: |
Leiden ; Boston :
Brill,
2006.
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Umfang/Format: |
x, 294 p. : ill. ; 25 cm. |
Schriftenreihe: |
Technology and change in history ;
v. 9 |
Schlagworte: | |
Inhalte/Bestandteile: | 1 Datensätze |
Online Zugang: |
Table of contents only |
Bibliographie: |
Includes bibliographical references (p. [277]-286) and index. |
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ISBN: |
90-04-15236-9 9789004152366 |