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| LEADER |
00756nab a2200229 a 4500 |
| 001 |
000726986 |
| 005 |
20220714151448.0 |
| 008 |
070717s2005 000 fre d |
| 003 |
DE-2553 |
| 100 |
1 |
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|a Serghidou, Anastasia.
|9 75090
|
| 245 |
1 |
0 |
|a Autour de la table :
|b hiérarchies sociales, identités culturelles et exclusion dans Athénée.
|
| 260 |
|
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|a Bern :
|b Lang,
|c 2005.
|
| 300 |
|
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|c p. 287-303.
|
| 590 |
|
|
|a jbexy
|
| 590 |
|
|
|a arom
|
| 773 |
0 |
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|w 000232455
|t Esclavage antique et discriminations socio-culturelles
|
| 942 |
|
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|c AN
|
| 650 |
|
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|a Ernährung und Küche
|2 xAntErnähr
|
| 040 |
|
|
|a DE-2553
|c DE-2553
|
| 999 |
|
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|c 546179
|d 546179
|
| 953 |
|
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|b DAIR
|z Automatically added holding branch key.
|
| 953 |
|
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|b DAIZ
|z Automatically added holding branch key.
|
