In carne e ossa : DNA, cibo e cultura dell'uomo preistorico
| Weitere Verfasser: |
Biondi, Gianfranco
|
|---|---|
| Ort/Verlag/Jahr: |
Roma :
GLF ed. Laterza,
2007.
|
| Ausgabe: | 2nd ed. |
| Umfang/Format: |
245 p. : ill. ; 21 cm. |
| Schriftenreihe: |
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Percorsi (Editori Laterza)
98 |
| ISBN: | 9788842081449 |
| Keine Informationen zu Zugangsbeschränkungen |
