{"id":"000856301","type":"article","title":"Cetariae bajo imperiales en la costa catalana","publisher":"British Archaeological Reports","publisher-place":"Oxford","pages":"277-284","container-title":"CETARIAE 2005 : salsas y salazones de pescado en Occidente durante la Antigüedad; actas del congreso internacional (Cádiz, 7-9 de noviembre de 2005","author":[{"family":"Beltrán de Heredia Bercero","given":"Julia."}],"issued":{"raw":"2007"}}