Diet and crafts in towns : the evidence of animal remains from the Roman to the post-medieval periods.
| Weitere Verfasser: |
Waldron, T.
Serjeantson, D. |
|---|---|
| Ort/Verlag/Jahr: |
Oxford :
British Archaeological Reports,
1989.
|
| Umfang/Format: |
223 p. : ill. ; 30 cm. |
| Schriftenreihe: |
/* Depending on the record driver, $field may either be an array with
"name" and "number" keys or a flat string containing only the series
name. We should account for both cases to maximize compatibility. */?>
BAR British series ;
199 |
| ISBN: | 0860545989 |
| Schlagworte: | |
DAI KAAK, Bonn
DAI, Madrid
DAI RGK, Frankfurt am Main
DAI, Eurasien-Abteilung
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