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|a 105401
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|a rgkcov2011
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|a Cubberley, Anthony
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1 |
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|a Bread-baking in ancient Italy :
|b Clibanus and sub testu in the Roman world: further thoughts.
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| 260 |
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|a Exeter :
|b University of Exeter Press,
|c 1995.
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| 300 |
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|a 55-68 :
|b Abb.
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| 590 |
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|a brgk
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0 |
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|w 000900075
|t Food in Antiquity : Studies in ancient society and culture.
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| 942 |
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|c AN
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| 650 |
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|a Ernährung
|2 yRGKArch08 - WirtsErnäh
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|a Keramikgefässe
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|a Ernährung
|2 yRGKArch09 - WirtsErnäh
|9 269561
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|a Koch-/Essgeräte
|2 yRGKArch08 - FundeGerätKoch-
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|a Sprachwissenschaft
|2 yRGKNachbSprac
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|a Italia
|l ita
|1 https://gazetteer.dainst.org/doc/2309807
|9 133869
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|a Schriftquellen
|2 yRGKArch02 - Schri
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|a Keramikgefässe
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|a Keramikgefässe
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|b DAIF
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