Food for thought : Material culture and the transformation in food use from the Mesolithic to the Neolithic.
| 1. Verfasser: |
Jones, Andrew K. G.
|
|---|---|
| Ort/Verlag/Jahr: |
Edinburgh :
Edinburgh University Press,
1996.
|
| Umfang/Format: |
291-300. |
| Schlagworte: | |
| iDAI.gazetteer: |
Scotland |
| Enthalten in: | The early prehistory of Scotland. |
| Keine Informationen zu Zugangsbeschränkungen |
