Food for thought : Material culture and the transformation in food use from the Mesolithic to the Neolithic.

1. Verfasser: Jones, Andrew K. G.
Ort/Verlag/Jahr: Edinburgh : Edinburgh University Press, 1996.
Umfang/Format: 291-300.
Schlagworte:
iDAI.gazetteer: Scotland
Enthalten in: The early prehistory of Scotland.
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