Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.
APA ZitierstilStaššíková-Štukovská, D. (2002). The Stone and Middle Age ovens in loess sites of Slovakia: Influences on their quality for food preparation. Bruxelles: Université Libre de Bruxelles.
Chicago ZitierstilStaššíková-Štukovská, Danica. The Stone and Middle Age Ovens in Loess Sites of Slovakia: Influences On Their Quality for Food Preparation. Bruxelles: Université Libre de Bruxelles, 2002.
MLA ZitierstilStaššíková-Štukovská, Danica. The Stone and Middle Age Ovens in Loess Sites of Slovakia: Influences On Their Quality for Food Preparation. Bruxelles: Université Libre de Bruxelles, 2002.