Pratiche alimentari nella Sicilia protostorica e arcaica tra tradizione e innovazione.
| 1. Verfasser: |
Albanese, Rosa Maria
|
|---|---|
| Ort/Verlag/Jahr: |
Oxford :
Archaeopress,
2005.
|
| Umfang/Format: |
pages 358-366 : illustrations |
| Schlagworte: | |
| iDAI.gazetteer: |
Sicilia (Regione) |
| Enthalten in: | Papers in Italian archaeology. 6. Communities and settlements from the Neolithic to the Early Medieval Period. Proceedings of the 6th conference of Italian archaeology held at the University of Groningen, Groningen Institute of Archaeology, the Netherlands, April 15-17, 2003. |
| Keine Beschreibung verfügbar. |
