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01195aam a2200337 u 4500 |
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20241222070752.0 |
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120411s2007 ||||||||| |00||0|||||u |
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DE-2553 |
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|a 766745
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091 |
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|a rgkcov2011
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100 |
1 |
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|a Hjelle, Kari Loe
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245 |
1 |
0 |
|a Foreign trade and local production - plant remains from medieval times in Norway.
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260 |
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|a Copenhagen :
|b The National Museum of Denmark,
|c 2007.
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300 |
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|a 161-179 :
|b Abb.
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590 |
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|a brgk
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0 |
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|w 000968672
|t Medieval food traditions in Northern Europe.
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942 |
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|c AN
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650 |
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|a Nahrungsmittel/Speisen
|2 yRGKArch12 - WirtsErnähNahru
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650 |
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|a Produkte
|2 yRGKArch12 - WirtsHandeProdu
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650 |
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|a Paläo-/Archäobotanik
|2 yRGKArch12 - NaturPaläo
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650 |
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|a Ernährung
|2 yRGKArch13 - WirtsErnäh
|9 269561
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650 |
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4 |
|a Kulturpflanzen
|l de
|9 268635
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650 |
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4 |
|a Landwirtschaft
|l de
|9 269511
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650 |
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4 |
|a Archäobotanik
|l de
|9 269660
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651 |
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|a Norwegen
|2 zTopogEuropNordeNorwe
|9 134032
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650 |
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4 |
|a Hanse
|l de
|9 273145
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650 |
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|a Handel/Tausch
|2 yRGKArch13 - WirtsHande
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040 |
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|a DE-2553
|c DE-2553
|
999 |
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|c 804541
|d 804541
|
953 |
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|b DAIF
|z Automatically added holding branch key.
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