{"id":"001057190","type":"book","title":"Food preparation traces in ceramics","publisher":"Archaeopress","publisher-place":"Oxford","pages":"383-387","container-title":"'Prehistoric technology'. 40 years later: functional studies and the Russian legacy. Wear-traces, ethnoarchaeology, experimental archaeology. Proceedings of the international congress, Verona (Italy), 20-23 april 2005","author":[{"family":"Pecci","given":"Alessandra."}],"issued":{"raw":"2008"}}