Identification of animal fats via compound specific ð13C values of individual fatty acids: assessments of results for reference fats and lipid extracts of archaeological pottery vessels.
1. Verfasser: |
Evershed, Richard P.
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Weitere Verfasser: |
Dudd, Stephanie N.
Copley, Mark S. |
Ort/Verlag/Jahr: |
2002.
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Umfang/Format: |
73-96 : Abb. |
Schlagworte: | |
Enthalten in: | Documenta Praehistorica, 29 (2002) |
Keine Informationen zu Zugangsbeschränkungen |