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|a 557622
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| 091 |
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|a rgkcov2011
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| 100 |
1 |
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|a Labes, S.
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| 245 |
1 |
0 |
|a Fisch auf dem Speiseplan.
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| 260 |
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|a Stuttgart :
|b Theiss,
|c 2005.
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| 300 |
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|a 51-52 :
|b Abb.
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| 590 |
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|a argk
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| 700 |
1 |
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|a Kaute, P.
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| 700 |
1 |
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|a Schindler, G.
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| 773 |
0 |
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|w 000667611
|t Archäologie in Deutschland, 2005,3 (2005)
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| 942 |
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|c AN
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| 650 |
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|a Fischfang
|2 yRGKArch09 - WirtsFisch
|9 269572
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| 650 |
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|a Fischfang
|2 yRGKArch10 - WirtsFisch
|9 269572
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| 651 |
|
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|a Greifswald
|2 zTopogEuropMitteDeutsMecklVorpommmern-GreifswaldGreifswald
|9 139870
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| 040 |
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|a DE-2553
|c DE-2553
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|c 990925
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|b DAIK
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|b DAIB
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|b DAIM
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|b DAIZ
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|b DAIR
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|b DAIE
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|b DAIA
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|b DAIF
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|b BASSM
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