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APA Zitierstil

Boudin, M., Crombé, P., & Strydonck, M. v. (2010). Fish reservoir effect on charred food residue 14C dates: Are stable isotope analysis the solution?

Chicago Zitierstil

Boudin, Mathieu., Philippe Crombé, and Mark van Strydonck. Fish Reservoir Effect On Charred Food Residue 14C Dates: Are Stable Isotope Analysis the Solution? 2010.

MLA Zitierstil

Boudin, Mathieu., Philippe Crombé, and Mark van Strydonck. Fish Reservoir Effect On Charred Food Residue 14C Dates: Are Stable Isotope Analysis the Solution? 2010.