Home cooking at Ashkelon in the Bronze and Iron Ages.

1. Verfasser: Master, Daniel M., 1971-
Ort/Verlag/Jahr: Nicosia : Leventis Foundation, 2011.
Umfang/Format: 257-272 ; 30 cm.
Enthalten in: On cooking pots, drinking cups, loomweights and ethnicity in bronze age Cyprus and neighbouring regions :
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245 1 0 |a Home cooking at Ashkelon in the Bronze and Iron Ages. 
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300 |a 257-272 ;  |c 30 cm. 
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