Food preparation habits and cultural interaction during the Late Bronze and Iron Age in southern Israel.
| 1. Verfasser: |
Ben-Shlomo, David
|
|---|---|
| Ort/Verlag/Jahr: |
Nicosia :
Leventis Foundation,
2011.
|
| Umfang/Format: |
273-286 ; 30 cm. |
| Enthalten in: | On cooking pots, drinking cups, loomweights and ethnicity in bronze age Cyprus and neighbouring regions : |
| Keine Beschreibung verfügbar. |
