Diet, social differentiation and cultural change in Roman Britain: new isotopic evidence from Gloucestershire.
| 1. Verfasser: |
Cheung, Christina
|
|---|---|
| Weitere Verfasser: |
Schroeder, H.
Hedges, Robert E. M. |
| Ort/Verlag/Jahr: |
2012.
|
| Umfang/Format: |
p. 60-73 : ill., map. |
| Enthalten in: | Archaeological and Anthropological Sciences, 4,1 (2012) |
| LEADER | 00697naa a2200217 a 4500 | ||
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| 001 | 001341086 | ||
| 005 | 20220712175251.0 | ||
| 008 | 130218s2012 gw ab 000 eng d | ||
| 003 | DE-2553 | ||
| 100 | 1 | |a Cheung, Christina | |
| 245 | 1 | 0 | |a Diet, social differentiation and cultural change in Roman Britain: new isotopic evidence from Gloucestershire. |
| 260 | |c 2012. | ||
| 300 | |a p. 60-73 : |b ill., map. | ||
| 590 | |a argk | ||
| 700 | 1 | |a Schroeder, H. |9 74928 | |
| 700 | 1 | |a Hedges, Robert E. M. | |
| 773 | 0 | |w 001162496 |t Archaeological and Anthropological Sciences, 4,1 (2012) | |
| 942 | |c AN | ||
| 040 | |a DE-2553 |c DE-2553 | ||
| 999 | |c 1068682 |d 1068682 | ||
| 953 | |b DAIF |z Automatically added holding branch key. | ||
