{"id":"001354215","type":"article","title":"Olive Oil Production in the Antiochene From the Early Empire Into Late Antiquity","publisher":"KAAM Kilikia Arkeolojisini Araştırma Merkezi","publisher-place":"İstanbul","pages":"97-107","container-title":"Antik çağda Anadolu'da zeytinyağı ve şarap üretimi","author":[{"family":"De Giorgi","given":"Andrea U."}],"issued":{"raw":"2010"}}