Milk, beer and bread technology during the Early Dynastic Period.

1. Verfasser: Hendrickx, Stan.
Weitere Verfasser: Faltings, Dina.
Beeck, Lies op de.
Raue, Dietrich , ORC ID
Michiels, Chris
Ort/Verlag/Jahr: Mainz : Philipp von Zabern, 2002.
Umfang/Format: p. 277-304 : ill. ; 29 cm.
Enthalten in: Mitteilungen des Deutschen Archäologischen Instituts. Abteilung Kairo, 58.2002
LEADER 01651naa a2200397 a 4500
001 001361326
005 20220712165932.0
008 131018s2002 gw 000 eng d
003 DE-2553
100 1 |a Hendrickx, Stan.  |9 5973 
245 1 0 |a Milk, beer and bread technology during the Early Dynastic Period. /  |c by Stan Hendrickx, Dina Faltings, Lies op de Beeck, Dietrich Raue and Chris Michiels. 
260 |a Mainz :  |b Philipp von Zabern,  |c 2002. 
300 |a p. 277-304 :  |b ill. ;  |c 29 cm. 
590 |a acai 
590 |a daiauf8 
700 1 |a Faltings, Dina.  |9 18378 
700 1 |a Beeck, Lies op de.  |9 77118 
700 1 |a Raue, Dietrich  |9 20706 
700 1 |a Michiels, Chris 
773 0 |w 000647484  |t Mitteilungen des Deutschen Archäologischen Instituts. Abteilung Kairo, 58.2002 
942 |c AN 
040 |a DE-2553  |c DE-2553 
999 |c 1088524  |d 1088524 
953 |b DAIS  |z Automatically added holding branch key. 
953 |b DAIB  |z Automatically added holding branch key. 
953 |b DAII  |z Automatically added holding branch key. 
953 |b DAIK  |z Automatically added holding branch key. 
953 |b DAIM  |z Automatically added holding branch key. 
953 |b DAID  |z Automatically added holding branch key. 
953 |b DAIR  |z Automatically added holding branch key. 
953 |b DAIZ  |z Automatically added holding branch key. 
953 |b DAIO  |z Automatically added holding branch key. 
953 |b DAIE  |z Automatically added holding branch key. 
953 |b DAIA  |z Automatically added holding branch key. 
953 |b DAIT  |z Automatically added holding branch key. 
953 |b DAIF  |z Automatically added holding branch key. 

Ähnliche Einträge