Wine, wealth, and the state in late antique Egypt : the house of Apion at Oxyrhynchus

1. Verfasser: Hickey, Todd Michael
Ort/Verlag/Jahr: Ann Arbor : University of Michigan Press, 2012.
Umfang/Format: xv, 229 p. : ill., maps ; 24 cm.
Schriftenreihe: New texts from ancient cultures
Schlagworte:
Apion > I, > active 472-525 > Family.
Manors > Egypt > Oxyrhynchite Nome > History.
Manuscripts (Papyri)
Vineyards > Egypt > Oxyrhynchite Nome > History.
Viticulture > Egypt > Oxyrhynchite Nome > History.
Wealth > Political aspects > Egypt > Oxyrhynchite Nome > History.
Wine and wine making > Egypt > Oxyrhynchite Nome > History.
Oxyrhynchite Nome (Egypt) > Economic conditions.
Ägypten > deu > Economic conditions > 332 B.C.-640 A.D.
Ägypten > deu > Politics and government > 30 B.C.-640 A.D.
iDAI.gazetteer: Ägypten
Inhalte/Bestandteile: 1 Datensätze
Inhaltsangabe:
  • Land
  • Vineland
  • Labor in the Vineyard
  • The Flow of Wine through the Estate
  • Assessing Estate Viticulture
  • Conclusion
  • Appendix A: Abstract of Text I
  • Appendix B: Viticultural Sites
  • Appendix C: Wine Containers Used in the Byzantine Oxyrhynchite.

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