Living off the fruits of the sea : new evidence for dining at Papadiokampos, Crete.

1. Verfasser: Brogan, Thomas M.
Ort/Verlag/Jahr: Leuven : Peeters, 2013.
Umfang/Format: 123-132 ; 28 cm.
Schlagworte:
iDAI.gazetteer: Papadiokampos
Enthalten in: Diet, economy and society in the ancient Greek world : towards a better integration of archaeology and science : proceedings of the international conference held at the Netherlands Institute at Athens on 22-24 March 2010 /
Keine Informationen zu Zugangsbeschränkungen