{"id":"001395269","type":"article","title":"Cooking in an Iron Age pit at Karabournaki","publisher":"Peeters","publisher-place":"Leuven","pages":"205-214","container-title":"Diet, economy and society in the ancient Greek world : towards a better integration of archaeology and science : proceedings of the international conference held at the Netherlands Institute at Athens on 22-24 March 2010","author":[{"family":"Tiverios","given":"Michalēs A."}],"issued":{"raw":"2013"}}