The differential survival of native starch during cooking and implications for archaeological analyses : a review.
1. Verfasser: |
Crowther, Alison
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Ort/Verlag/Jahr: |
2012.
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Umfang/Format: |
221-235, fasc. 2. |
Enthalten in: | Archaeological and Anthropological Sciences, 4 (2012) |
MARC
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100 | 1 | |a Crowther, Alison | |
245 | 1 | 4 | |a The differential survival of native starch during cooking and implications for archaeological analyses : |b a review. |
260 | |c 2012. | ||
300 | |a 221-235, fasc. 2. | ||
590 | |a argk | ||
773 | 0 | |w 001162496 |t Archaeological and Anthropological Sciences, 4 (2012) | |
942 | |c AN | ||
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953 | |b DAIF |z Automatically added holding branch key. |