Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.
APA ZitierstilVerdin, P. (2014). Crop Drying and Roasting in the Roman Period (Northern France): Identifing a Drying Structure by Phytolith Analysis. Oxford: Oxbow Books.
Chicago ZitierstilVerdin, Pascal. Crop Drying and Roasting in the Roman Period (Northern France): Identifing a Drying Structure By Phytolith Analysis. Oxford: Oxbow Books, 2014.
MLA ZitierstilVerdin, Pascal. Crop Drying and Roasting in the Roman Period (Northern France): Identifing a Drying Structure By Phytolith Analysis. Oxford: Oxbow Books, 2014.