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01365cam a2200349 c 4500 |
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001482031 |
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DE-2553 |
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20221108154230.0 |
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151127s2015 maua s||u| ||||||eng d |
020 |
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|a 9780759123663
|
020 |
|
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|z 9780759123649
|q (print)
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040 |
|
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|a DE-2553
|c DE-2553
|
041 |
0 |
|
|a eng
|
245 |
0 |
0 |
|a Archaeology of food :
|b an encyclopedia /
|c edited by Karen Bescherer Metheny and Mary C. Beaudry.
|h Electronic resource
|
260 |
|
|
|a Lanham, MA :
|b Rowman & Littlefield,
|c 2015.
|
300 |
|
|
|a 2 v. (xxx, 601 p. ) :
|b ill.
|
500 |
|
|
|a Includes bibliographical references and index
|
505 |
|
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|a Volume 1: A-K --Volume 2: L-Z
|
590 |
|
|
|a ebook1216
|
590 |
|
|
|a Online publication
|
590 |
|
|
|a r0417
|
650 |
|
7 |
|a Diet
|
650 |
|
7 |
|a Excavations (Archaeology)
|
650 |
|
7 |
|a Food habits
|
650 |
|
7 |
|a Prehistoric peoples / Food
|
650 |
|
7 |
|a Social archaeology
|9 56876
|
700 |
1 |
|
|a Beaudry, Mary Carolyn,
|d 1950-
|9 1186
|
700 |
1 |
|
|a Metheny, Karen Bescherer
|
776 |
0 |
8 |
|w 001458661
|t Archaeology of food : an encyclopedia. [Print]
|
856 |
4 |
1 |
|z Online available (Ebook Central)
|u http://ebookcentral.proquest.com/lib/dainst/detail.action?docID=2096502
|
999 |
|
|
|c 1207215
|d 1207215
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|6 DAI_ONLINE
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|9 770781
|R 2022-11-07 17:46:37
|a DAIG
|b DAIG
|i DAI/2016.211
|o DAI online
|p 1482031-10
|r 2020-08-04
|y EB
|J Reference
|W 001482031
|V 000010
|