A natural history of wine

1. Verfasser: Tattersall, Ian
Weitere Verfasser: DeSalle, Rob
Ort/Verlag/Jahr: New Haven : Yale University Press, 2015.
Umfang/Format: x, 252 p. : ill. (chiefly colour) ; 23 cm.
ISBN: 9780300211023
Schlagworte:
Wine and wine making > History.
Wine > Social aspects > History.
Wine > history.
Online-Zugang: Contributor biographical information
Publisher description
Bibliographie: Includes bibliographical references (p. 227-237) and index.
ISBN: 9780300211023

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