Feasting and polis institutions

Weitere Verfasser: Blok, Josine , [HerausgeberIn]
Eijnde, Floris van den, 1975- , [HerausgeberIn]
Strootman, Rolf , [HerausgeberIn]
Ort/Verlag/Jahr: Leiden ; Boston : Brill, 2018.
Umfang/Format: xiii, 384 pages : illustrations ; 25 cm.
Schriftenreihe: Mnemosyne, bibliotheca classica Batava. Supplementum. History and archaeology of classical antiquity ; 414
Schlagworte:
Parallelausgabe: Feasting and polis institutions / Online
Inhalte/Bestandteile: 14 Datensätze
Inhaltsangabe:
  • Feasting and polis institutions: an introduction / Floris van den Eijnde
  • Feasting in Early Iron Age Attika : the evidence from the site of the academy / Alexandra Alexandridou
  • Power play at the dinner table : feasting and patronage between palace and polis in Attika / Floris van den Eijnde
  • Feasting at the sanctuary of Apollo Hyakinthos at Amykles : the evidence from the Early Iron Age / Vicky Vlachou
  • Consuming the wild : more thoughts on the Andreion / James Whitley, Richard Madgwick
  • Individual and collective in the funding of sacrifices in classical Athens : the sacrificial calendar of the Marathonian Tetrapolis / Stephen Lambert
  • Table arrangements : Sitesis as a polis institution (IG I3 131) / Josine Blok, Evelyn van't Wout
  • Measure for measure : fifth-century public dining at the Tholos in Athens / Ann Steiner
  • The Hellenistic Symposium as feast / Kathleen Lynch
  • When did the symposion die? On the decline of the Greek aristocratic banquet / Marek Wecowski
  • The return of the king : civic feasting and the entanglement of city and empire in Hellenistic Greece / Rolf Strootman
  • The Macedonian background of Hellenistic panegyreis and public feasting / Manuela Mari
  • Sharing the civic sacrifice : civic feast, procession, and sacrificial division in the Hellenistic period / Stephanie Paul
  • A network of hearths : honors, sacrificial shares, and 'traveling meat' / Jan-Mathieu Carbon.