The archaeology of food surplus.

1. Verfasser: Bogaard, Amy, 1972-
Ort/Verlag/Jahr: London : Routledge, 2017.
Umfang/Format: 1-7, fas. 49,1.
Enthalten in: World Archaeology 49,1 (2017)
LEADER 00916nab a2200265 a 4500
001 001559439
005 20220712113121.0
008 181127s2017 enk 000 eng d
003 DE-2553
100 1 |a Bogaard, Amy,  |d 1972-  |9 96183 
245 1 4 |a The archaeology of food surplus. 
260 |a London :  |b Routledge,  |c 2017. 
300 |a 1-7, fas. 49,1. 
590 |a argk 
773 0 |w 001522888  |t World Archaeology 49,1 (2017) 
942 |c AN 
040 |a DE-2553  |c DE-2553 
999 |c 1283431  |d 1283431 
953 |b DAIB  |z Automatically added holding branch key. 
953 |b DEIA  |z Automatically added holding branch key. 
953 |b DAII  |z Automatically added holding branch key. 
953 |b DAIM  |z Automatically added holding branch key. 
953 |b DAIR  |z Automatically added holding branch key. 
953 |b DAIE  |z Automatically added holding branch key. 
953 |b DAIF  |z Automatically added holding branch key.