{"id":"001594301","type":"article","title":"Production and consumption of salt in the inland Tagus Valley in Prehistory (Spain)","publisher":"Library Publishing","publisher-place":"Tübingen","pages":"89-105","container-title":"Key resources and sociocultural developments in the Iberian Chalcolithic","author":[{"family":"Barroso Bermejo","given":"Rosa Ma."}],"issued":{"raw":"2017"}}