Pre-Columbian foodways : interdisciplinary approaches to food, culture, and markets in ancient Mesoamerica

Parallelsachtitel: Precolumbian foodways
Weitere Verfasser: Staller, John E. , [HerausgeberIn]
Carrasco, Michael , [HerausgeberIn]
Ort/Verlag/Jahr: New York : Springer Science+Business Media, LLC, 2010.
Ausgabe: Softcover re-print of the Hardcover 1st edition 2010.
Umfang/Format: xiii, 691 pages : illustrations, maps ; 24 cm.
Schlagworte:
Indians of Mexico > Food.
Indians of Central America > Food.
Indians of Mexico > Social life and customs.
Indians of Central America > Social life and customs.
Indians of Mexico > Antiquities.
Indians of Central America > Antiquities.
Food habits > Mexico.
Food habits > Central America.
Online Zugang: Publisher description
Table of contents only
Beschreibung: Volume originated from a session, "The Role of Sustenance in the Feasts, Festivals, Rituals and Every Day Life of Mesoamerica," held during the 40th annual Chacmool Conference, "Eat Drink and Be Merry : the Archaeology of Foodways," hosted by the Chacmool Archaeological Association and the University of Calgary, Dept. of Archaeology, Nov. 10-12, 2007, Calgary, Alta. Cf. p. 1.
Bibliographie: Includes bibliographical references and index.
ISBN: 9781489983190
9781441904706
1441904700

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