After the harvest : storage practices and food processing in Bronze Age Mesopotamia
| Körperschaft: |
International Congress on the Archaeology of the Ancient Near East
Workshop "After the Harvest: Storage Strategies and Food Processing in Bronze Age Mesopotamia" |
|---|---|
| Weitere Verfasser: |
Borrelli, Noemi
, [HerausgeberIn]
Scazzosi, Giulia , [HerausgeberIn] |
| Ort/Verlag/Jahr: |
Turnhout :
Brepols,
2020.
|
| Umfang/Format: |
ix, 142 pages : illustrations, maps ; 30 cm. |
| Schriftenreihe: |
/* Depending on the record driver, $field may either be an array with
"name" and "number" keys or a flat string containing only the series
name. We should account for both cases to maximize compatibility. */?>
Subartu;
43 |
| ISBN: | 9782503583785 |
| Beschreibung: |
Gleichnamiger Workshop im Rahmen des 11th International Congress on the Archaeology of the ancient Near East, Ludwig-Maximilians-Universität in München, 5. April 2018 |
|---|---|
| Bibliographie: |
Includes bibliographical notes. |
| ISBN: |
9782503583785 |
