Contribution of strontium to the human diet from querns and millstones : an experiment in digestive strontium isotope uptake.
| 1. Verfasser: |
Johnson, L.
|
|---|---|
| Weitere Verfasser: |
Montgomery, J.
Evans, J. Hamilton, E. |
| Ort/Verlag/Jahr: |
Oxford :
Oxford University, Research Laboratory for Archaeology and the History of Art,
2019.
|
| Umfang/Format: |
Fasc. 6, p. 1366-1381 : maps, charts. |
| Enthalten in: | Archaeometry, 61 (2019) |
| Keine Informationen zu Zugangsbeschränkungen |
