{"id":"002018854","type":"article","title":"Local Production of Olive Oil and Wine in Roman Dalmatia (1st-7th Century AD) - An Overview of the Current State of Research","publisher":"Hrvatska akademija znanosti i umjetnosti","publisher-place":"Zagreb","pages":"163-184","container-title":"Arheološki radovi i rasprave, 19 (2020), 0570-8958","author":[{"family":"Kopackova","given":"Jana"}],"issued":{"raw":"2020"}}