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20210503133952.0 |
| 007 |
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930226s1992 enka b 001 0 eng d |
| 020 |
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|a 0851988032
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| 040 |
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|a DE-2553
|b eng
|c DE-2553
|d DE-2553
|e rda
|
| 100 |
1 |
|
|a Chapman, G. P.
|q (Geoffrey Peter)
|e author
|
| 245 |
1 |
3 |
|a An introduction to the grasses :
|b (including bamboos and cereals) /
|c G.P. Chapman, W.E. Peat.
|
| 260 |
|
|
|a Wallingford, Oxon, UK :
|b C.A.B. International,
|c 1992.
|
| 300 |
|
|
|a viii, 111 pages :
|b illustrations ;
|c 24 cm.
|
| 336 |
|
|
|2 rdacontent
|a text
|b txt
|
| 337 |
|
|
|2 rdamedia
|a unmediated
|b n
|
| 338 |
|
|
|2 rdacarrier
|a volume
|b nc
|
| 504 |
|
|
|a Includes bibliographical references (p. 99-103) and index.
|
| 505 |
0 |
|
|a 1. The Grass Family -- 2. Vegetative Development and Diversity -- 3. The Grass Inflorescence and its Function -- 4. Diversity in the Grass Spikelet -- 5. Taxonomy -- 6. Photosynthetic Diversity -- 7. Reproductive Diversity -- 8. Grasses in Cultivation -- 9. Grasses as Weedy Colonists -- A Critical Glossary of the Grasses.
|
| 650 |
|
0 |
|a Grasses
|x Research.
|
| 650 |
|
0 |
|a Bamboo
|x Research.
|
| 650 |
|
0 |
|a Grain
|x Research.
|
| 700 |
1 |
|
|a Peat, W. E.
|4 aut.
|e author
|
| 776 |
0 |
8 |
|i Online version:
|a Chapman, G.P. (Geoffrey Peter).
|t Introduction to the grasses.
|d Wallingford, Oxon, UK ; Tucson, AZ, USA : CAB International, ©1992
|w (OCoLC)645923890
|
| 942 |
|
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|2 z
|c BK
|
| 999 |
|
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|c 1377232
|d 1377232
|
| 952 |
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|1 0
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|6 41_CHA
|7 1
|9 842136
|R 2021-05-03 13:42:52
|a DAIE
|b DAIE
|c BIB1
|i E/1994-686
|l 0
|o 41 CHA
|p DAIE21050036
|r 2021-05-03
|y BK
|
