Waters, an omnipresent and constantly used food resource in the Viking Age? : a review of studies regarding dietary preferences from the 9th to the 11th centuries AD
| 1. Verfasser: |
Palmowski, Valerie Elena
, [VerfasserIn]
|
|---|---|
| Ort/Verlag/Jahr: |
Tübingen:
Tübingen University Press,
2020.
|
| Umfang/Format: |
pages 77-90 |
| Enthalten in: | Waters :, Tübingen: Tübingen University Press, 2020. | ISSN: 9783947251230 |
| Keine Informationen zu Zugangsbeschränkungen |
