Access: Foodways in Roman republican Italy

1. Verfasser:	Banducci, Laura Marie, 1983- , [VerfasserIn]
Ort/Verlag/Jahr:	Ann Arbor : University of Michigan Press, [2021].
Umfang/Format:	1 online resource (xvi, 349 pages) : illustrations (some color), maps.
Schlagworte:	Food habits > Rome. Food habits > Italy > Etruria. Social change > Rome. Social change > Italy > Etruria. Etruscans > Social life and customs. Pottery, Etruscan Excavations (Archaeology) > Italy > Etruria. Antiquities Excavations (Archaeology) Food habits Social change Etruria > Antiquities Europe > Etruria Imperium Romanum
iDAI.gazetteer:	Imperium Romanum
Parallelausgabe:	Foodways in Roman republican Italy (Print version)
Inhalte/Bestandteile:	4 Datensätze
Online Zugang:	Available online

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