Feeding the Lower Danube and Pontic areas with local wine and fish products (1st century BC-3rd century AD)
1. Verfasser: |
Opaiţ, Andrei
, [VerfasserIn]
|
---|---|
Ort/Verlag/Jahr: |
Oxford :
Archaeopress Publishing Ltd.,
2021
|
Umfang/Format: |
pages 355-376 : illustrations. |
Enthalten in: | Roman amphora contents : Reflecting on the Maritime Trade of Foodstuffs in Antiquity |
Keine Informationen zu Zugangsbeschränkungen |