{"id":"003025225","type":"article","title":"Archaeobotanical evidence of plant food consumption among early farmers (5700-4500 BC) in the Western Mediterranean region","publisher":"Brepols","publisher-place":"Turnhout","pages":"1-2","container-title":"Dietary practices of the first Mediterranean farmers, 19,1/2 (2021) | ISSN: 9782503592114","author":[{"family":"Antolín","given":"Ferran"},{"family":"Bouby","given":"Laurent"},{"family":"Martin","given":"Lucie"}],"issued":{"raw":"2021"}}