Microorganisms in the Deterioration and Preservation of Cultural Heritage

Weitere Verfasser: Joseph, Edith , [HerausgeberIn]
Umfang/Format: 1 online resource (367 pages).
ISBN: 978-3-030-69411-1
9783030694111
Schlagworte:
Microbiology (non-medical)
Cultural studies
Ecological science, the Biosphere
Enzymology
Microbiology
Cultural Heritage
Microbial Ecology
Microbial Genetics and Genomics
Applied Microbiology
Microbial Genetics
Industrial Microbiology
Open Access
Restoration
Conservation
Biodeterioration
Bioweathering
Bioremediation
Biocleaning
Biotechnology
Green Chemistry
Fungi
Bacteria
Artwork
Antimicrobial protection
Biocides
Social & cultural history
Genetics (non-medical)
Biochemistry
Online-Zugang: DOAB: download the publication
DOAB: description of the publication
Zugang: Open Access
Benutzungs- und Reproduktionsbedingungen: Creative Commons
Copyright-Status:

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