Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.

APA Zitierstil

Standall, E. A. (2022). Putting millet into a culinary context: Organic residue analysis and the identification of Panicum miliaceum in pottery vessels. Leiden: Sidestone Press.

Chicago Zitierstil

Standall, Edward A. Putting Millet Into a Culinary Context: Organic Residue Analysis and the Identification of Panicum Miliaceum in Pottery Vessels. Leiden: Sidestone Press, 2022.

MLA Zitierstil

Standall, Edward A. Putting Millet Into a Culinary Context: Organic Residue Analysis and the Identification of Panicum Miliaceum in Pottery Vessels. Leiden: Sidestone Press, 2022.