Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.

APA Citation Edition Citation

Spengler, R. N., III, Nigris, I. d., Cerasetti, B., Carra, M., & Rouse, L. M. (2018). The breadth of dietary economy in Bronze Age Central Asia: Case study from Adji Kui 1 in the Murghab region of Turkmenistan. Elsevier. https://doi.org/10.1016/j.jasrep.2016.03.029

Chicago Citation Edition Citation

Spengler, Robert N., III, Ilaria de Nigris, Barbara Cerasetti, Marialetizia Carra, und Lynne M. Rouse. The Breadth of Dietary Economy in Bronze Age Central Asia: Case Study from Adji Kui 1 in the Murghab Region of Turkmenistan. Amsterdam: Elsevier, 2018. https://doi.org/10.1016/j.jasrep.2016.03.029.

MLA Citation Edition Citation

Spengler, Robert N., III, et al. The Breadth of Dietary Economy in Bronze Age Central Asia: Case Study from Adji Kui 1 in the Murghab Region of Turkmenistan. Elsevier, 2018. https://doi.org/10.1016/j.jasrep.2016.03.029.