Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.

APA Citation Edition Citation

Valamonti, S. M., Kreuz, A., & Petridou, C. (2022). Plant ingredients archived with ArboDat: Evaluating regional food preferences and changes from crop remains, using new archaebotanical databases for Greece. Sidestone Press.

Chicago Citation Edition Citation

Valamonti, Soultana Maria, Angela Kreuz, und Chryssa Petridou. Plant Ingredients Archived with ArboDat: Evaluating Regional Food Preferences and Changes from Crop Remains, Using New Archaebotanical Databases for Greece. Leiden: Sidestone Press, 2022.

MLA Citation Edition Citation

Valamonti, Soultana Maria, et al. Plant Ingredients Archived with ArboDat: Evaluating Regional Food Preferences and Changes from Crop Remains, Using New Archaebotanical Databases for Greece. Sidestone Press, 2022.